Customers
Customers are the most important part for any food business. The restaurant must pay attention to their reputation, try to give customers the best quality food and services, with the reasonable price. Always get valuable feedback form customers, improving some weak points, so they can come back. Definitely, the business can get more and more profits and keep running.

Suppliers
The restaurant needs to make the good relationships with their suppliers, always check the food quality and make sure all food must be delivered on time. To compare with different suppliers in order to monitoring the price and the food quality regularly.

Staff
We hope that the staff are proud for our restaurant. Providing the best training and encouraging them to do the best in their department. Do not forget to motivate the staff, give some suitable development opportunities in the restaurant, which will add more beneficial competition in the working process.

Government and other agencies
The restaurant must maintain relationships with a large number of government bodies and other agencies. Contacts with various ministries and organization, such as food safety and OH&S office, ensure we are current in the correct working environment.

The Wider Community
Establish the good relationship with community organizations, including local paper company, providing us with broad knowledge and insights and valuable feedback, input and relationships.

Bank/Financing partners
If the restaurant have other financing partners, obviously, to regular contact with each stakeholder it is important. The restaurant might can get some useful ideas form the partners, make the restaurant better.

Students & Learners
It is a good idea that provides some training opportunities for the qualified student. Students can benefit from the training which including industry experience, skills and enthusiasm available. Furthermore, it is also a good chance for the restaurant which will look for some potential staff.

找出中间语法错误，和表达不合理地方，并修改，谢谢

Customers
Customers are the most important (assets) for (all catering trade). For restaurant, they must pay attention to the reputation, try to deliver the best quality food and services at reasonable price. Always collect valuable feedback form customers for analysis, improvement upon weakness and customer retention can, therefore, be ensured. Definitely, it can be survived with increasing profitability.

留意：improving some weak points 是有强化弱点的意思，而且应该使用“weaknesses”,虽然读者可以看得出你的意思，但是还会出现容易混淆的机会，不用为佳。

Suppliers
The restaurant needs to (maintain) good relationships with suppliers, always (checks) the quality of food and (makes) sure (delivery) on time. (In order to control our cost, they have to compare the quotation and quality of food from difference suppliers regularly.)


Staff
(The have to build up staffs royalty to their) restaurant(, provide them the best training and encourage them to do their) best in their department. (Don’t forget to motivate and provide suitable career development opportunities to the staff), from which (will add more beneficial competition in the working process不好意思，不知道你要表达什么).

Government and other agencies
The restaurant must maintain (good) relationships with numbers of government (departments) and (related) organizations and institutions. Periodical contacts with them, such as food safety and OH&S office, (in order to ensure they are carrying out their business with adopting up-to-date rules and regulations and fulfilling the legal requirements).

The Wider Community
Establish the good relationship with community organizations, including local paper company, providing us with broad knowledge and insights and valuable feedback, input and relationships. (不明白你要表达的意思，改不了，不知道你是不是想说network-build up)

Bank/Financing partners
If the restaurant have other financing partners, (it is important that,) obviously, regular contact with each stakeholder. The restaurant might （be able to） get some useful ideas form the partners, (and improve themselves). （同样的，我是看不懂你要表达的意思，所以只能该一下语法）

Students & Learners
(They will provide on-job-training opportunities for the qualified students). (These students can be) benefit from training (as well as) including (working) experience (in catering trade, and equip with skills and career ethic). Furthermore, it is also a good chance for the restaurant (to select potential staffs among them).（通常在发布资料的时候，比较少用上“It is a good idea”，在开会的时候，有双向交流的磋商的时候，才比较好）

不好意思，我的水平不高，不能完全帮助你。

要注意的是，构思英语文章的使用，避免用中文的思维，要不然就会出现很多Chingish的情况！