Consumption of Omega-3 fatty acids may reduce the risk of coronary heart disease. FDA evaluated the data and determined that, although there is scientific evidence supporting the claim, the evidence is not conclusive.
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Pharmavite`s Omega-3 fish oil products use only the oil from wild ocean fish, and do not use oil from farm-raised fish. Each batch of Pharmavite fish oil is processed using state-of-the-art molecular distillation or absorbent technology to assure high levels of purity. All batches of Pharmavite fish oil are guaranteed to pass the stringent standards of the CRN (Council for Responsible Nutrition) Omega-3 Monograph. In addition, Pharmavite`s fish oil products meet the United States Pharmacopeia ("USP") Omega-3 fish oil purity standards as well as comply with all standards prescribed by the United States Food and Drug Administration ("FDA").

Consumption of Omega-3 fatty acids may reduce the risk of coronary heart disease. FDA evaluated the data and determined that although there is scientific evidence supporting the claim, the evidence is not conclusive. Omega-3 fatty acids also help maintain triglyceride levels already in the normal range.

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摄入Omega-3脂肪酸可以降低冠心病发作的危险。FDA对数据进行评估之后确认，虽然有一定的科学证据支持这一观点，但这些证据还不足以作出结论。

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药店销售的Omega-3鱼油产品只使用野生海洋鱼为原料，而不使用养殖鱼类。每批药用鱼油都经过了艺术般的分子提纯或过滤技术处理，以保证更高的纯度。所有药用鱼油都保证通过了可靠营养协会（CRN）Omega-3文献中的严格标准。此外，药用鱼油产品还符合美国药剂师协会（USP）的Omega-3鱼油纯度标准，和美国食品与药品监督管理局（FDA）的所有标准。

摄入Omega-3脂肪酸可以降低冠心病发作的危险。FDA对数据进行评估之后确认，虽然有一定的科学证据支持这一观点，但这些证据还不足以作出结论。
Omega-3脂肪酸还可以将血液中甘油三酯的含量维持在正常范围之内。

鱼油在健康奖评比中获得了85分。了解更多关于健康奖的内容。