WRITE AN ESSAY ON FOLLOWING TOPIC CHINESE AND WESTERN FOOD？？

油条　　　　　Fried bread stick
水饺　Boiled dumplings
馒头　Steamed buns
饭团　Rice and vegetable roll
皮蛋　PRESERVED EGG（100-year egg）
咸鸭蛋　Salted duck egg
豆浆　Soybean milk

饭类
稀饭　　　　　Rice porridge
白饭　　　　　Plain white rice
糯米饭　　　　Glutinous rice
蛋炒饭　　　　Fried rice with egg
面类
刀削面 Sliced noodles
麻辣面 Spicy hot noodles
乌龙面 Seafood noodles
板条　Flat noodles
榨菜肉丝面Pork , pickled mustard green noodles
米粉Rice noodles
汤类
紫菜汤　　　　Seaweed soup
牡蛎汤　　　　Oyster soup
蛋花汤　　　　Egg & vegetable soup
鱼丸汤　　　　Fish ball soup
点心
臭豆腐Stinky tofu (Smelly tofu)
油豆腐Oily bean curd
虾球　Shrimp balls
春卷　Spring rolls OR Egg rolls
蛋卷　Chicken rolls
肉丸　Rice-meat dumplings
火锅　Hot pot
云吞: Wanton
锅贴: Pan-fried Dumplings
炒面: Chowmein
叉烧: Chinese BBQ pork
水饺: Boiled dumplings
蒸饺: Steamed dumplings

常见菜谱：
火腿鸡片 sliced chicken with ham
青椒肉丝 shredded pork with green pepper
红烧全鱼 braised fish in brown sauce
笋烧鸡丝 fried shredded chicken with bamboo shoots
煎咸鱼 fried souted fish
杏仁炒虾仁 fried shrimps with almonds
炸春卷 deep-fried egg rolls
叉烧肉 barbecued pork
烧乳猪 roast suckling pig
油焖兔丁 stewed diced hare meat
香菇焖鸡 steamed chicken with mushrooms
蚝油鸡团 chicken balls with oyster sauce
游龙戏凤 stir-fried prawns and chicken
蚂蚁上树 bean vermicelli with spicy meat sauce